Philippine Fish Ball Sauce



How To Make Philippine Fish Ball Sauce

Sweet And Sour Fish Ball Sauce Recipe Ingredients:

1/2 cup white sugar
1/4 cup soy sauce
1/2 cup white vinegar
1 cup water
2 tablespoons cornstarch, dissolved in 2 tbsp. water
In a saucepan, combine the white vinegar,

sugar,

soy sauce,

and water.

Stir well.

Then add the dissolved cornstarch.

Continue stirring until the mixture thickens.
Serve Philippine Fish Ball Sauce with your favorite fishballs or street food.
Philippine Fish Ball Sauce Video

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